One of our spring break crafts was to make salt dough egg ornaments. (Found the idea at designmom.com) We made our favorite salt dough recipe:
1 cup flour
1/2 cup salt
1/2 cup water (I add a smidge more water if the dough is a little crumbly)
Roll out the dough to a consistent height (about 1/4 in) and then use an egg shaped cookie cutter to cut them out. Use a straw to punch a whole in the top. Lay on parchment paper on a cookie sheet and bake at 300 degrees for an hour or an hour and a half (until the dough is hard). Once the dough is cooked and cooled - start painting. You can paint with a brush or go the easy route and spray paint them like we did. Then using a paint pen (we used an oil based paint marker made by Sharpie - found at Home Depot and also at Joanns) make all sorts of fun designs. What I love about this is it is kid-friendly and age appropriate for young and old. In no time we had a wide variety of designs ready to go. I originally planned on hanging them on our Easter tree - but I like them just as much hung as a garland above our piano. We'll have to make some more to go on the tree!
For more Easter crafts click here and here.
cute, cute, cute! my kids are gonna love this!
ReplyDeleteSo adorable and I love the Remember board. Visiting from the Link Party Palooza!
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